DELICIOUS HOMEMADE PUTO

  Puto from wiki, Puto is a kind of steamed rice cake in Philippine cuisine derived from theIndian dish Puttu. It is eaten as is or with butter and/or grated fresh coconut, or as an accompaniment to a number of savoury viands (most notably, dinuguan).
  My wife's puto is made from flour and everything.With milk and sugar,it gives a sweet taste.Once you start eating, you can't stop eating until you full.You'll think of something while munching and you'll crave for more.You may thought of the taste but never in conclusion.It's just deliscious nothing more.There are many puto but the difference is the taste and homemade is the best!